today, Winnchee is having surgery... I hope everything will go well and the repair done that she needs on her knee. she'll have several weeks, if not months of rehab and PT.... I know she's going to miss playing hockey for awhile...
and because the weather is so unpredictable here these days, when it's overcast and rainy, I want to bake... so I baked some vegan chocolate cupcakes again... tried a new recipe... it's delicious... used different flour (not white) so it does not have that whole wheat taste. I also baked some vegan choc chip cookies with almonds... I couldn't believe how delicious they turned out. Of course I used carob.. can't even tell they're vegan.... I'm really enjoying experimenting and trying out these vegan dessert recipes... good, delicious dessert without eggs, milk, white sugar and white flour... yummy :-)
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